Bronzeville Coffee House

When I lived in Kenwood, I picked up a flier for the Bronzeville Coffee House. The picture looked nice, and I was intrigued. When Timeout Chicago neglected to include the Coffee House--or any coffee shop in the (non-Hyde Park) South Side--I thought I'd find out for myself what it was like.
So, after taking the 55 westbound and the 3 northbound, and walking two or three blocks toward the lake, I found myself in a clean and cheerful establishment that really looks like it should switch locations with Third World Cafe. (Seriously, Third World's bleak industrial decor would be better suited to the part of Bronzeville where the Coffee House sits: a stretch of weed-choked vacant lots, abandoned buildings, and the ever-beautiful El track.) At the Bronzeville Coffee Shop, the hardwood floor shines, the walls are a happy yellow, and the seventies funk music doesn't blare out of the sound system (again, I'm looking at you, Third World). There were a couple of love seats, so I parked myself in one and had two cups of tea and a danish while I finished The Mysteries of Udolpho. The afternoon was pleasant.
The selection of pastries was limited, but the danish I had was moist and yummy. I had two cups of tea (I don't drink coffee anymore--at least not habitually. That subject merits another post.). The second was yerba mate, with honey. I had never had yerba mate before, but based on that experience, I would say that it is my favorite tea, along with Lady Grey. So sweet and rich! Yerba is a Spanish word for grass, and the tea itself comes from South America. It figures that I would like it--broadly speaking, I love foods from Latin America. If I could find a cafe that served cafe de la olla, I would be there every day.
The chiefest disadvantage this place has is its location. It's a trek for Hyde Parkers, and when I was walking there, I rebuffed the advances of a man on the street. He responded by yelling anti-woman and anti-Caucasian sentiments to anyone that could hear. Also, when I walked in, the entire staff stopped what they were doing and stared at me for a second. I wondered if it was because they were that unused to white customers, or because they were that unused to customers, period--the patronage was sparse. For what it's worth, the staff was nice to me after they overcame their initial shock. I think I'll drop by to spend a few hours there sometime when I feel like a change of scenery.
Continue reading post...




